ARCOS - Drying, smoking and cooking units

OVENS - DRYERS - SMOKING KILNS
COOKING UNITS FOR THE SALTING AND
FOOD PROCESSING INDUSTRIES
Tel : +33 (0) 385 309926 Fax : +33 (0) 385 518227 E-Mail

Arcos

Home page
The Arcos Company

Drying units

Resting / curing
Oven / Pre-dryer
Dryer / Curer
Specific applications

Smoking kilns

Heating/ Smoking/ Cooking kilns
"Fish" Drying/ Smoking kilns
Smoke producers

Test units

Supervision

Contact

ARCOS for Aromatic drying technology!

OVENS - DRYERS - SMOKING KILNS
COOKING UNITS FOR THE SALTING AND FOOD PROCESSING INDUSTRIES

A RANGE OF EQUIPMENT TO MEET YOUR REQUIREMENTS...
Resting refrigerators, Curing units...
Steam ovens, Drying units, Curers...
Smoking kilns...
Climatic smoking/drying kilns...
Cooking units and Ovens...

A RANGE OF MACHINES TO SUIT YOUR PRODUCTS...
Dry salting: Duck breasts, sausages, hams...
Smoked salting: Duck breasts, bacon, sausages...
Cooked pork meats: Terrines, pâtés...
Dried or smoked fish...

OUR SOLE REQUIREMENT
LIES IN OUR CUSTOMERS' SATISFACTION...
Salting firms, Pork butchers, Food packers, Smokers, Kippering firms...
Research laboratories and training centres...