OVENS - DRYERS - SMOKING KILNS
COOKING UNITS FOR THE SALTING AND
FOOD PROCESSING INDUSTRIES
Tel : +33 (0) 385 309926 Fax : +33 (0) 385 518227 E-Mail
Specific applications
You have a specific product to heat or dry?
- We can work with you to define a processing procedure.
- n our test laboratory, we can validate the procedure for a small batch in a pilot unit.
- e can install the facilities you need to suit your quantities and your premises:
- Volumes from 10 to 1,000 cu. m
- Processing from 0°C to 120°C
- Ventilation with vertical, horizontal, or mixed airflows, etc.
INSTALLATIONS DESIGNED TO MEET YOUR PRODUCTS' REQUIREMENTS
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